


Everything was covered with a 1/4 inch layer of ice, and few people were out and about. Grateful that Whole Foods is close enough to walk to and open for business!
Failed at Toffee-Making Attempt #2. Got the thickness to work (worked out the correct pan size for the batch BEFORE pouring hot buttery mixture into it....) and worked out the chocolate melting, but it's still got butter streaks across the chocolate, making it look not very appetizing... Oh well. Think I'll stick to cookies....
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